Tudor Farmhouse

When Hari and Colin Fell left London in 2003 for a former working farm they could not have imagined it would become the toast of Tatler and the best kept secret in the Forest of Dean and Wye Valley.

It's a haven, and as you sit back and relax, enjoy one of Colin's Apricot Julip Cocktails, made with our Apricot, Almond & Amaretto Preserve, and enjoy our preserves for breakfast too.

Watch Colin's Cocktail Masterclass here, #beinspired. Filmed by the brilliant students at South Wales uni, special thanks to owenproductions.com and Travis-Hunter Photography.

Tudor Farmhouse